100% Pistachio – Pistachio Desserts for Every Occasion
100% Pistachio – Pistachio Desserts for Every Occasion
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Our pistachio cream has such a devoted fan base that, looking back, it’s no surprise that the idea of creating a pistachio-only cookbook came to us during Christmas 2023. By January, work was already underway, and we started crafting a collection of mouthwatering recipes, including stuffed and classic cookies, pastries, pies, simple cakes, and elegant tortes. We even dedicated a special "Breakfast" section to lighter options like pistachio-infused smoothies and oatmeal bowls. This book features over 50 well-structured and easy-to-follow recipes, all centered around the rich, intense flavor of pistachios. Grab a jar of pistachio cream along with the book, and surprise a pistachio-loving friend with the ultimate treat! |
Description
As tiny as this nut may be, it has an enormous fan following—and for good reason! With its distinctive, rich flavor, pistachios stand out among all other nuts. It truly deserves the spotlight, which is why this cookbook is entirely dedicated to it. Inside, you'll find over 50 well-structured and easy-to-follow recipes, all united by one key element: the bold, irresistible presence of pistachios.
In her first cookbook, Melinda Tóth, founder and product developer of the Hungarian Mendula brand, shares her favorite pistachio-based recipes. From simple, quick smoothies to more intricate, celebration-worthy cakes, this collection covers it all. You'll also find essential base recipes, bite-sized treats, donuts, and various pies, making this a must-have for every pistachio lover.
