Nut mix for aged, full-bodied red wine
Nut mix for aged, full-bodied red wine
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| Portion | 120g | ||||||||||||||||
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Planning to open a long-cherished bottle of red wine for a special occasion? While the wine will rightfully take center stage, pairing it with this nut mix will only highlight its character even more. A harmony of raw pecans, roasted hazelnuts, blanched almonds, and coconut echoes the barrel-aged notes of a good wine, while the quartet of sour cherry, cherry, raspberry, and strawberry beautifully complements the more subtle fruity tones of full-bodied reds. The masterpiece is completed with silky smooth dark chocolate, hidden in the box in the form of decadent chocolate-coated dragees. Ingredients: blanched almond, hazelnut, pecan, dried sour cherry, dried cherry, raspberry dragée coated in dark chocolate (dark chocolate (91%) (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring; cocoa solids min. 54.5%), freeze-dried raspberry 9%), sour cherry dragée with dark chocolate and strawberry powder (dark chocolate 67%, dried sour cherry 33%, strawberry powder <1%), coconut chips Allergens: in bold. May contain traces of peanuts.
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Description
With the help of Fanni Piskor, viticulturist, oenologist, and certified international wine expert, we created 6 different flavor combinations from nearly 50 carefully selected premium ingredients, after experimenting with countless variations. We believe that our 5 uniquely designed wine-infused seed blends offer the ultimate experience—no matter which one you choose from the 5 typical wine styles found around the world.
