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Nut mix for young, fruity red wine

 

Looking forward to a relaxed evening with a light red wine? This nut mix was made for you! We’ve included every fruit note you can find in young red wines.

Whether it's the cranberry in Pinot Noir, the cherry in Kadarka, the raspberry in Blaufränkisch or the sour cherry in Portugieser — you'll find them all here. We’ve spiced up the experience with a medley of nuts (hazelnuts, peanuts, pecans, cashews), and finally added a luscious ruby chocolate coating that gently softens the playful acidity of the wine with its smooth, creamy sweetness.

Ingredients: cashew, hazelnut, cranberry, pecan, peanut, dried sour cherry, dried cherry, freeze-dried raspberry dragée coated in ruby chocolate (ruby chocolate (90%): sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier: soy lecithin, citric acid, natural vanilla flavor; freeze-dried raspberry 10%), freeze-dried blackcurrant dragée coated in ruby chocolate (ruby chocolate 87%, freeze-dried blackcurrant 13%), coconut chips

Allergens: highlighted in bold.

 

Average nutritional value /
Nutrition facts
per 100 g
Energy 2211 kJ / 537 kcal
Fat 36 g
     - of which saturated 9 g
Carbohydrates 40 g
     - of which sugars 27 g
Protein 11 g
Salt 0 g

Description

With the help of Fanni Piskor, viticulturist, oenologist, and certified international wine expert, we created 6 different flavor combinations from nearly 50 carefully selected premium ingredients, after experimenting with countless variations. We believe that our 5 uniquely designed wine-infused seed blends offer the ultimate experience—no matter which one you choose from the 5 typical wine styles found around the world.

 

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