Almond butter with coffee and salted caramel
Almond Butter with Coffee and Salted CaramelSo many people start their day with a cup of coffee that we thought it was time to let the flavor of the most popular morning drink appear in one of our nut butters as well. Almond butter proved to be the perfect base—it pairs beautifully with coffee. And to make the harmony complete, we added our favorite chocolate: white chocolate with salted caramel. The result is a subtly sweet, pleasantly coffee-caramel flavored spread that will instantly win over any true gourmet! Ingredients: almonds (78%), white chocolate with caramel (20%) (cocoa butter, sugar, milk powder, milk sugar, protein powder, skimmed milk powder, caramelized sugar, emulsifier: soy lecithin, natural vanilla extract, salt), freeze-dried coffee (<1%), salt
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Description
Just like our other Mendula nut butters, this product is also made from dry-roasted nuts – without any added fats – and we don’t add any additives during the grinding process either. No palm oil, no emulsifiers, no vegetable fats. Only delicious, roasted, natural almonds – nothing else :)
To this we add high-quality Belgian caramel white chocolate and freeze-dried coffee.
You can enjoy our coffee-caramel almond butter by the spoonful, straight from the jar, or use it as a filling for cookies and biscuits. It also makes smoothies creamier (try blending it with banana and milk!), makes porridge more satisfying, and is perfect for a sweet afternoon snack with some fruit for dipping.
Our secret snack tip: stuff a date with coffee almond butter, dip it in melted dark chocolate. It makes an amazing foodie gift too!!
Fits all kinds of diets | vegan, keto, gluten free, lactose free, paleo, egg white free diets |
Low glycemic index | almonds only have a glycemic index of 15 |
High unsaturated fat content | thanks to the best quality ingredients. It’s a great source of omega-3 fats. |
High protein | (21.1 grams/100 grams) and low carb content (9 grams/100 grams) |
You can use it in many ways | for oatmeals, cookies, cakes, sauces, or as a spread |