Tastes just like biting into a bar of milk chocolate with hazelnuts. Serious danger alert: you might find yourself spooning it straight from the jar until it magically disappears...

It’s creamy, with just a slight texture from the hazelnuts, and sweetened just enough to let the rich nutty flavor shine over the sweetness of the milk chocolate.

Tip: If the cream firms up in the jar, just pop it in the microwave (or place in hot water) for a few seconds, stir well, and it’ll be back to perfect. No refrigeration needed.